My Dinner Blog
Tuesday, January 31, 2012
Lemon garlic rosemary chicken
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Monday, January 30, 2012
Odang soup
aka Fishcake soup with korean radish
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Sunday, January 29, 2012
Pork chops with homemade mashed potatoes
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Saturday, January 28, 2012
ate out tonight at BWWs :)
Friday, January 27, 2012
Spaghetti
Family recipe
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Thursday, January 26, 2012
Lightly fried belt fish with a sweet soy sauce was a flop! This will not be made again and was not pretty, haha. No picture for this one.
Wednesday, January 25, 2012
Chicken bulgoggie and rice
Added some veg while cooking up the bulgoggie.
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Tuesday, January 24, 2012
Tuesday = Ate out <3 Tummy was aching for some chinese food :)
Monday, January 23, 2012
Lemon cod filet
Butter lemon Cod Filet with mushrooms and panko crust with rice and corn/sweet peas
- Posted using BlogPress from my iPhone
Sunday, January 22, 2012
Rice with banchan
Rice, miso soup, dumplings, sweet and sour cucumber, jang jorim, and shredded cuttlefish moo-chim
- Posted using BlogPress from my iPhone
Saturday, January 21, 2012
Sweet chili salmon with lemon garlic veg
With a side of lemonade soda <3
- Posted using BlogPress from my iPhone
Friday, January 20, 2012
Chicken jook
Tonight's dinner was influenced by the hubby's dental apt.
Chicken stock, carrots, garlic, and scallion. And of course shredded chicken and rice :)
- Posted using BlogPress from my iPhone
Thursday, January 19, 2012
Kal gooksu
"knife noodles" in a potato and beef broth with squash.
- Posted using BlogPress from my iPhone
Wednesday, January 18, 2012
Chicken bulgoggi with a side of garlic green beans
No photo this time :(
Chicken thighs in a bul-goggie sauce. I let it marinate for a day and froze it for a quick dinner. Cut up some green beans (blanched and drained) added to pan with olive oil and garlic. :)
- Posted using BlogPress from my iPhone
Tuesday, January 17, 2012
Sweet and sour chicken
Came out pretty good. Recipe was from http://chinesefood.about.com/od/poultrysweetsour/r/sweetsourchick2.htm
Instead of the red wine vinegar, i used chinese rice vinegar and did not add the food coloring.
- Posted using BlogPress from my iPhone
Monday, January 16, 2012
Why you ask?
I've decided to make a little blog for myself to keep track of what I make for dinner so I know what I've made and attempted to make this year :)
(We went to chick fil a tonight for dinner :P)
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